17h30 → 20h
We are open daily! Come visit our beautiful restaurant or have a sip & snack at the bar from 12.00 pm. Kitchen closes at 21.30h. Winter season from the 04th of december 2025 to the 11th of april 2026 Book your table online or contact us on info@matthiol.com. We look forward to having you!
Good food means good times
Food that tastes good is food made with heart and passion. At the in-house restaurant Filet et Fils of the Boutique Hotel Matthiol in Zermatt, we serve authentic alpine cuisine – homemade, regional, and creatively reinterpreted. Here, quality meets craftsmanship, and every plate tells the story of our love for alpine cooking.
Insider tip: Treat yourself to a juicy Wagyu entrecôte for two, served at the table – our signature dish at Maisons Matthiol and a true highlight for meat lovers in Zermatt.
Our menu is inspired by the mountains
We bring more than just food to the plate. Our menu at Filet et Fils in Zermatt draws its inspiration from the power of the mountains. Here, traditional craftsmanship meets modern culinary art, and a connection to nature meets refined gastronomy. Local herbs blend with fresh vegetables, and time-honored classics of Zermatt’s mountain cuisine are reinterpreted to create unforgettable flavors.
Whether for a romantic dinner for two or an enjoyable evening with friends, each dish combines authenticity, perfection, and alpine lifestyle. These are no contradictions, but culinary heights inspired by Zermatt’s nature and breathtaking mountain panoramas.
It’s all about cheese – The Fondue Experience in Zermatt
An exclusive winter experience at Boutique Hotel Matthiol:
Enjoy a classic cheese fondue with a Valais platter in a cozy, private setting. Our fondue kotas accommodate up to 6 guests – an unforgettable outdoor experience for those who love traditional Swiss cuisine in Zermatt.
Available only during the winter season – a highlight for cheese lovers and fans of Zermatt’s mountain cuisine. Please note the two service times: 6.00 pm / 6.30 pm and 8.30 pm
The unmistakable taste of homemade – Restaurant Filet et Fils, Zermatt
For us, homemade means cooking with heart and soul – and being creative.
At Filet et Fils in the Boutique Hotel Matthiol in Zermatt, we create our own sauces, homemade oils, and spice blends, turning every dish into a unique sensory experience.
Every detail ensures that mountain cuisine in Zermatt is not only delicious but unforgettable. Whether for a romantic dinner for two or an enjoyable evening with friends, each dish combines authenticity, perfection, and alpine lifestyle. These are no contradictions, but culinary heights inspired by Zermatt’s nature and breathtaking mountain panoramas.
Our wine menu
You’ll be dining in middle of the Valais - the famous swiss wine region. We’ve selected several of our local favourites for our wine menu and included a couple of great international wines as well. Our house wine from Cave des Champs is made in a family-owned wineyard only 60 kilometers from Zermatt.
It all starts with great ingredients
Caring about your ingredients is easier said that done. You see, we value genuine local ressources, so we serve local meats, herbs and vegetables — of course. However, being inspired from foods all over the world, we’ve also carefully selected premium imported ingredients for your dishes. The results speak for themselves.
Stafelalp: Food with a view
Stafelalp is our sister-restaurant. It’s swiss mountain food with a fusion twist. This legendary place located 2.200 metres under the northface of the Matterhorn is something special. In addition, the restaurant was also awarded with
13 Gault Millau points ! Come for the view. Stay for the food and drinks.
Your private hideaway at the Boutique Hotel Matthiol, Zermatt
Our in-house restaurants – Filet et Fils and the Stafelalp – make your stay at the Boutique Hotel Matthiol in Zermatt a complete experience.
Enjoy culinary highlights right on site, perfectly complementing your stay.
At Hotel Matthiol, a wide range of experiences awaits every taste: a romantic getaway, a wellness holiday, or mountain adventures – all just a stone’s throw from the Matterhorn.
Find us here
Filet et Fils is located within the Matthiol Boutique Hotel, right at the brink of the mountains.